Broccoli Salad
A simple, classic broccoli salad featuring a creamy, sweet, and tangy mayonnaise-based dressing and crunchy additions like bacon, sunflower seeds, and raisins.
Servings 6 servings
Calories 487kcal
Equipment
- Large Mixing Bowl
Ingredients
Salad Ingredients
- 3-4 C finely chopped broccoli or cauliflower
- 4 strips bacon fried and crumbled
- 1/2 C sunflower seeds
- 1/2 C raisins
Sauce (Dressing)
- 1 C mayo
- 2 T vinegar
- 2 T sugar
Instructions
- Combine the finely chopped broccoli (or cauliflower), crumbled bacon, sunflower seeds, and raisins in a large bowl.
- Prepare the sauce by mixing the 1 cup of mayonnaise, 2 tablespoons of vinegar, and 2 tablespoons of sugar together until well combined.
- Pour the sauce over the salad mixture and toss until all ingredients are coated.
Notes
You can vary the salad by substituting or adding cauliflower and celery.
Nutrition
Calories: 487kcal | Carbohydrates: 19g | Protein: 7g | Fat: 43g | Saturated Fat: 8g | Polyunsaturated Fat: 21g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 32mg | Sodium: 415mg | Potassium: 371mg | Fiber: 3g | Sugar: 5g | Vitamin A: 322IU | Vitamin C: 41mg | Calcium: 38mg | Iron: 1mg
