Coffee Cake Cookie
From the cookbook of June Braly
Servings 12 servings
Calories 565kcal
Ingredients
Batter
- 1 lb brown sugar
- 1 cup oil
- 2 eggs
- 3 cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp cinnamon
- 1 cup coffee strong, hot
- 1 cup nuts chopped
- 1½ cups raisins soaked
Icing
- 2 tbsp powdered sugar
- 2 tbsp water or enough to make thin icing
- 1 tsp vanilla
Instructions
- Mix all ingredients [for the batter].
- Bake at 350° for 25 mins. or until done in 11½"x15" pan.
- Frost with thin icing made of powdered sugar, water and vanilla as soon as cake-cookie sheet is removed from oven, (hot).
Nutrition
Calories: 565kcal | Carbohydrates: 80g | Protein: 7g | Fat: 26g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 16g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 349mg | Potassium: 326mg | Fiber: 3g | Sugar: 38g | Vitamin A: 42IU | Vitamin C: 1mg | Calcium: 76mg | Iron: 3mg
