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Meatball Sauce
Handwritten family recipe for meatball sauce
Course
Appetizer
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
12
servings
Calories
77
kcal
Ingredients
1/4
cup
oil
1/4
cup
chili sauce
1/4
cup
vinegar
1/4
cup
honey
1/4
cup
Worcestershire sauce
1/4
tsp
salt
1/4
package
onion soup mix
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Instructions
Simmer ingredients together.
Pour over meatballs (pre cooked).
Bake at 250 for 1/2 hr till warm.
Serve with toothpicks.
Notes
For 100 people, multiply recipe by 4.
Nutrition
Calories:
77
kcal
|
Carbohydrates:
9
g
|
Protein:
0.3
g
|
Fat:
5
g
|
Saturated Fat:
0.3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.02
g
|
Sodium:
295
mg
|
Potassium:
79
mg
|
Fiber:
0.2
g
|
Sugar:
7
g
|
Vitamin A:
43
IU
|
Vitamin C:
2
mg
|
Calcium:
10
mg
|
Iron:
0.4
mg